One-Tray Salmon, Potatoes and Peas

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Prep Time: 30 minutes Calories: 450 per serving Category: Dinner
Goals: Lose Weight Maintain Weight Get Stronger Get Faster Eat Healthier
Tags: Prepare with a Parent
Contains Allergens: Fish

Ingredients

Instructions

Equipment Oven, Baking tray, Oven gloves Steps 1. Adult preheats oven to 200C. 2. Toss potatoes with oil, salt and pepper. Roast 15 mins. 3. Add salmon to tray. Roast 10-12 mins until cooked. 4. Cook peas and serve with lemon. Kid jobs 1. Toss potatoes in a bowl 2. Squeeze lemon (careful) Adult jobs 1. Oven use and hot tray handling 2. Knife work for potatoes if needed Taste Flaky salmon with crispy potatoes — classic family dinner. Swaps 1. Use sweet potato wedges for a sweeter version. 2. Reduce potato portion if training later. Perfect for a Family dinner. Avoid right before or after sport. Difficulty: 4/5 (Tricky). This recipe contains  29% protein.  

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