Bacon Banana Egg Pancakes

Recipe Images

Prep Time: 12 minutes Calories: 430 per serving Category: Lunch
Goals: Lose Weight Maintain Weight Get Stronger Get Faster Eat Healthier
Tags: Prepare with a Parent
Contains Allergens: Dairy Eggs Gluten

Ingredients

Instructions

Equipment Bowl, Fork, Non-stick pan. Steps 1. Adult cooks bacon in a pan; set aside. 2. Mash banana in a bowl and whisk in eggs (and cinnamon if using). 3. Pour small pancake circles into the pan and cook 1-2 mins each side. 4. Serve pancakes with bacon. Kid jobs 1. Mash banana 2. Whisk eggs (with help) 3. Plate up Adult jobs 1. Cook bacon and pancakes on the hob Taste Sweet pancakes with salty bacon — classic sweet-savoury combo. Swaps 1. Swap bacon for cooked chicken pieces if preferred. 2. Add berries on top for extra fruit. Lunch , best 2-3 hours before sport, or after sport Avoid within 60 mins of hard running (can feel heavy) Difficulty: 3/5 (Medium). This recipe contains  24% protein.

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